Name: Fresh Homemade Guacamole
Prep time: 10 min
Total time: 10 min
Ingredients: 5 Avocados; 1 Roma tomato; 1/4 Onion (finely chopped); 3 Cloves Garlic (peeled, mashed into a "paste"); 1 tsp. Salt (+ to taste and sprinkle on garlic cloves); 1 tsp. Garlic Powder (+ to taste); 1-2 Tbsp. Lime Juice

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just a few ingredients and you are on your way to the most simple and delicious guacamole, you will ever make!

This is seriously the B.E.S.T guacamole you will ever eat! AND the best part is, it comes together in 10 minutes or less!

To make this yumminess, you’ll need 7 ingredients.

Avocados
Onion
Tomato
Garlic Cloves
Salt
Lime Juice
Garlic Powder (optional)

How to cut the Avocado

Get yourself a knife. Cut the avocado in half and turn the top of the avocado and separate it from the bottom half.

Next. Cradle the half with the seed, in your hand and then using your knife chop down into the seed.

BE CAREFUL TO NOT MISS THE SEED! We don’t want to cut fingers or hands! ::wink::

With the knife in the seed, turn it and then pull up! That’s it! then using a spoon scoop out the avocado and put into a bowl!

the rest of the ingredients

Chop the tomato and onion. Set aside.

Then take your peeled cloves of garlic and sprinkle them with salt, and mash them using the side of your knife. Make a “paste” out of it.

DO THIS! It’s a trick I learned from Rachel Ray when she was on Food Network’s 30-minute meals. Doing this distributes the garlic flavor evening and makes it almost magically delish!

It should look like this!

Put it all in a bowl. Using a fork, mix the ingredients together.

If you like it chunky, leave it a little more chunky, or make it smooth! You can’t mess it up.

Add salt and garlic powder to your liking and then add the lime juice. Mix it up!

Grab some tortilla chips. You’re set!

what other foods can I add Guacamole to?

Burritos
Enchiladas
Nachos
Chimichangas
Beans
Sandwiches
Burgers